
A private three-hour evening with a local guide, visiting 3–4 food stops. Each guest tastes 6–8 dishes in tasting portions, with one sake, wine, beer or soft drink included.
Grills, seafood and small plates.
Sample dishes only. Exact dishes and venues vary with the season and availability. Portions are for tasting — this is a sequence of local dishes, not six full-sized main courses.
Please tell us about allergies or dietary requirements before booking so we can check what is possible. Additional drinks and personal extras are charged separately.